1. Mix the three ingredients in a bowl until the dough forms into balls.
  2. To cut shapes, first knead the dough until it is soft and ready to roll out. Flour a flat surface and roll dough onto it until about 1/8-in. thick. Cut out dough with the shape cutter of your choice (Liz used a spice lid to cut hers.) Then stamp the surface of the cutout shapes with your alphabet letters or other stamps.
  3. Place the stamped shapes on a parchment paper lined cookie sheet. Bake in the oven at 200 degrees for 2 hrs. Let cool. Then hot glue magnets to the backs.

DIY Magnets c/o Country Woman’s featured blogger Liz Stevens of Gimme Some Style.

To read more about Liz and her blog, check out our blog and craft spotlight.