This Pie Mama shares the craft of the crust and a fresh cranberry pie recipe.
These patriotic pops are a hit at our annual Fourth of July get-together. Serve them as an after-picnic dessert.
Summer doesn’t feel complete without a batch of this homemade blueberry jam. Eat atop fresh scones or biscuits for maximum enjoyment.
Feathery angel food cake wrapped around homemade lemon curd make this a guilt-free pleasure.
A basket of warm cinnamon rolls, with cranberries and chocolate mixed in, is a sure way to impress family and friends.
Part of the joy of Christmas morning is sinking your teeth into a moist, fruity slice of stollen.
The warm flavor of cardamom spices up these classic sugar cookies. Tint the glaze to fit the season.
Featuring both cocoa and chocolate chunks, these home-style brownies are doubly delicious!
Classic penuche fudge is buttery, creamy, and sweet. Walnuts and brown sugar add a nutty crunch.
If you like chocolate-covered pretzels, you’ll love these simple snacks. Color-coordinate the M&M’s to fit the season or holiday.
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